Frank's Fresh Catering Co. - fresh food for any size event
ENTREES                  1/2 Tray/Full Tray
Chicken Parmigiana                $45/$80

Chicken Cacciatore                 $45/$80
peppers, onions in a tomato base

Chicken Scampi                     $50/$90

Chicken Francese                   $45/$80

Chicken Marsala                    $45/$80

Chicken Milanese                   $45/$80
breaded chicken cutlet with touch of cream, lemon, peccorino romano

Chicken Cordon Bleu              $40/$75

Chicken & Rice                      $28/$55
(served with string beans pizzaiolo)

Meatballs                              $28/$55
with marinara sauce and peccorino

Italian Chili                           $30/$55
(can be done vegetarian)         $25/$45
ground beef, peppers, onions in a tomato base with white italian beans

Peppersteak                          $40/$75
black peppered sirloin steak with red and green peppers

Sausage, Peppers & Onions      $35/$65

Boneless BBQ Ribs                  $35/$65

Rosemary & Sage Porkloin       $35/$70

Boneless Pork Chops               $35/$70
in butter lemon sauce

Veal Parmigiana                     $54/$100

Veal Marsala                         $54/$100

Veal Saltimboca                     $55/$100
prosciutto and sage in a demi glace

Shrimp Scampi                      $54/$95

Fried Shrimp                         $50/$90

Tilapia Francese                     $45/$80

Mussels                                $45/$90
marinara, fra diavolo, or white wine sauce





VEGETARIAN ENTREES1/2 Tray/Full Tray
Eggplant Rollettes                   $35/$65

Eggplant Marinara                  $30/$55


PASTA                   
Penne ala Vodka                   $28/$55
(can be done vegetarian)        $25/$50

Rotini Carbonara                   $40/$75
peas, ham, cream sauce

Lasagna Rollettes                  $40/$75

Tricolor Tortellini                   $25/$45
(served cold w/Basil pesto & Walnuts)

Rigatoni Bolognese                 $40/$75
(can be done vegetarian)         $35/$70
meat ragu with peas... vegetarian prepared with cauliflower ragu

Bowtie Primavera                   $33/$60
seasoned italian vegetables, garlic, white wine sauce

Fettucini Alfredo w/Broccoli      $34/$65
add chicken                           $45/$85

Pasta Franco                          $40/$75
penne, eggplant, zucchini, escarole in a creamy pesto


SIDES
String beans pizzaiolo             $15/$27.50

Stuffed Mushrooms                 $18/$33

Rice Balls                             $25/$45

Escarole with beans and sausage
                                          $22/$40

Cole Slaw                             $15/$25

Potato Salad                         $18/$27.50


SALADS
Mesclun greens                      $15/$26.50
with tomato, cucumber, carrot, red onion

Cesar Salad                          $18/$30

Western Salad                       $22/$40
classic cesar salad with bleu cheese and bacon

Arugula Salad                        $22/$40
apples, raisins, pine nuts


Please ask us about custom menus! 
The items above are simply our staples!




Website provided by  Vistaprint
Website
provided by Vistaprint